News & events for Peach - Knoxville, TN

Glass Bazaar June 11, 2015 • 3:44 PM • 4,115 days ago

July 6, Monday, 6:00 p.m. Cajun Feast Chris Howard, $48.00
Meet us on the Bayou. On the menu: Seafood gumbo, Shrimp jambalaya; and for dessert a traditional Louisiana favorite- Bananas foster

July 13, Monday, Noon Chef David and Betsy Johnson Healthy Meals Class David Pinckney, $25.00
David and Betsy will teach you how to make ...
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July Cooking Class

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Glass Bazaar June 11, 2015 • 3:37 PM • 4,115 days ago

October
October 1, Thursday, 6:00 p.m. Gourmet Taste in Every Bite Janet Powell, $48.00
Wow your family and friends, "Keepers" of your own. The class begins with Roasted eggplant spread with pita bites, Brussels sprout salad with cheddar, hazelnuts, and apples, Smoked gouda grits, Fennel-braised pork roast, and Tiramisu toffee trifle pie for dessert.

October 12, Monday, 6:00 p.m. Elegant Dining ...
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October Cooking Class

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Glass Bazaar June 4, 2014 • 1:18 PM • 4,487 days ago

June

June 23, Monday, 6:00 p.m.

Mrs. Mayes Class

David Pinckney

$48.00

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JUNE Cooking Class

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Glass Bazaar June 4, 2014 • 1:14 PM • 4,487 days ago

August Cooking Classes

August 4, Monday, 6:00 p.m.

Now Famous Lobster Crepes

David Pinckney

$48.00

This is what memories

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AUGUST Cooking Class

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Glass Bazaar June 7, 2013 • 12:12 PM • 4,849 days ago

July

July 8, Monday, 6:00 p.m. Essence of Flavor Gary Nicely, $48.00

You’ll enjoy every bite. On the menu: Pan seared Moroccan style potato pancakes with toasted almonds, sun dried tomatoes and basil oil; Snake River Farms Pork Tenderloin Saltimbocca with Prosciutto

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Glass Bazaar Jan. 3, 2013 • 2:58 AM • 5,004 days ago

March Magic

March 4, Monday, 6:00 p.m.

This Meal is Magical

Gary Nicely, $48.00

You'll enjoy every bite. On the menu: Pan seared Moroccan style potato pancakes with toasted

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march cooking class Gary Nicel Dean Russell Terri Geiser David Pinckney Peter Glander Stephen Myers

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Glass Bazaar June 7, 2012 • 12:29 PM • 5,214 days ago

October Cooking Events

October 3, Wednesday, 6:00 p.m.

Side Show &

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cooking classes knoxville october 2012

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Glass Bazaar June 7, 2012 • 12:23 PM • 5,214 days ago

August Cooking Events

August 1, Wednesday, 6:00 p.m.

Summer in Yucatan

Mary Aebischer, $48.00

With traditional ingredients; On the menu: Cactus Paddle Salsa with handmade tostaditas;

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august cooking events knoxville 2012

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Glass Bazaar May 31, 2012 • 8:00 PM • 5,221 days ago

July Events

July 9, Monday, 6:00 p.m.

Excellence and Perfection

Gary Nicely, $48.00

Selection and preparation. On the menu: Buffalo Mozzarella Caprese with a Trebbiano Reduction & Basil Oil; Chorizo Sausage Lasagna with 3 Bean Bolognese and shaved Manchego; Rosemary Grand Marnier glazed Peaches with Vanilla Bean Gelato and Biscotti Crumbles

July 11, Wednesday, 6:00 p.m.

Italian Flare

Kirk Emery, $48.00

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july cooking events knoxville tn

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News > Search > "Peach": 19 results