Dixie
@
Glass Bazaar
May 29, 2018
• 10:10 AM
• 3,032 days ago
Dixie
@
Glass Bazaar
May 29, 2018
• 10:10 AM
• 3,032 days ago
October
October 1, Monday, 6:00 p.m. Joe Cunningham, $48.00
Join us for a delicious meal. On the menu:Cauliflower...peppers, pine nut, golden raisin with a fried caper vinaigrette; Mafalde pasta...duck sausage, olive, preserved citrus, pecorino; Bone in Pork chop...kale, radish, smoked peanut, black garlic romesco; Panna cotta....honey rhubarb, candied ...
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October 1, Monday, 6:00 p.m. Joe Cunningham, $48.00
Join us for a delicious meal. On the menu:Cauliflower...peppers, pine nut, golden raisin with a fried caper vinaigrette; Mafalde pasta...duck sausage, olive, preserved citrus, pecorino; Bone in Pork chop...kale, radish, smoked peanut, black garlic romesco; Panna cotta....honey rhubarb, candied ...
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Glass Bazaar
Nov. 1, 2015
• 1:26 PM
• 3,972 days ago
Glass Bazaar
Nov. 1, 2015
• 1:26 PM
• 3,972 days ago
May 2, Monday, 6:00 p.m. Fruit &Veggie Night Terri Geiser, $48.00
Get your veggies on! On the menu: Cucumber-Fennel salad with herbed yogurt vinaigrette; Broccoli raab and cannellini beans on garlic bread crostini; Black bean burgers topped with roasted peppers and onions and blue cheese aioli; and for dessert a Lemony frozen yogurt terrine with blueberries and mango.
May 9, Monday, 6:00 p.m. ...
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Get your veggies on! On the menu: Cucumber-Fennel salad with herbed yogurt vinaigrette; Broccoli raab and cannellini beans on garlic bread crostini; Black bean burgers topped with roasted peppers and onions and blue cheese aioli; and for dessert a Lemony frozen yogurt terrine with blueberries and mango.
May 9, Monday, 6:00 p.m. ...
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Glass Bazaar
Nov. 1, 2015
• 1:21 PM
• 3,972 days ago
Glass Bazaar
Nov. 1, 2015
• 1:21 PM
• 3,972 days ago
January
January 25, Monday, 6:00 p.m. Super Soups Terri Geiser, $48.00
Warm up those cold winter months with these delicious easy to make soups. On the menu: Chorizo sausage, vegetable and Lentil Soup; Creamy Avocado Soup with Tomato Lump Crab Relish served with Minted Mango and Jicama Salad; Cheese Tortellini and Vegetable Soup with cheesy cornbread; Spicy Caldillo(spicy steak and tomato) Stew with cinnamon...
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January 25, Monday, 6:00 p.m. Super Soups Terri Geiser, $48.00
Warm up those cold winter months with these delicious easy to make soups. On the menu: Chorizo sausage, vegetable and Lentil Soup; Creamy Avocado Soup with Tomato Lump Crab Relish served with Minted Mango and Jicama Salad; Cheese Tortellini and Vegetable Soup with cheesy cornbread; Spicy Caldillo(spicy steak and tomato) Stew with cinnamon...
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Glass Bazaar
May 22, 2015
• 11:50 AM
• 4,135 days ago
Glass Bazaar
May 22, 2015
• 11:50 AM
• 4,135 days ago
June
June 15, Monday, 6:00 p.m. South Africa Food and Wine Festival Terri Geiser, $48.00
In South Africa, many spices are used to create amazing flavor, built on a rich culinary heritage from the cuisines of many different nations. On the menu: Hors d’oeuvres variees, a beautiful and tasty arrangement of several favorites including smoked salmon, avocados and marinated mushrooms; Chicken and rice Breyani with 12 different spices, and cooked in a cast...
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June 15, Monday, 6:00 p.m. South Africa Food and Wine Festival Terri Geiser, $48.00
In South Africa, many spices are used to create amazing flavor, built on a rich culinary heritage from the cuisines of many different nations. On the menu: Hors d’oeuvres variees, a beautiful and tasty arrangement of several favorites including smoked salmon, avocados and marinated mushrooms; Chicken and rice Breyani with 12 different spices, and cooked in a cast...
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BIA Cordon Bleu
Sept. 25, 2013
• 11:25 AM
• 4,739 days ago
3
BIA Cordon Bleu
Sept. 25, 2013
• 11:25 AM
• 4,739 days ago
New collection Arcades grey and gold feature in the Fall Issue of Martha Stewart magazine
New purple color in the Oasis collection from Royal Limoges