February
February 1, Monday, 6:00 p.m. Celebrate David Pinckney, $48.00
With delicious food. On the menu: Pear Salad with Mixed Greens, Blue Cheese, Toasted Walnuts, Crasins and a Champagne Vinaigrette; Pan Seared Florida Black Grouper with Local Goat Cheese Polenta and an Apple Cider Beurre Blanc; and a Malibu Rum Creamy Coconut Cake

February 8, Monday, 6:00 p.m. Rock N’ Roll Julie Kensell and ...
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